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make me! then eat me

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nutty & earthy :: almost vegetarian // Farro “Risotto” with Bacon, Corn, and Chanterelles

goat cheese, white cheddar + fresh parmigiano reggiano :: three cheese mac & cheese

yes, crispy mojo potatoes forever! :: thank you shakey's :: potato mojos

plus mushrooms! :: Mini Beef & Sage Sliders with Gorgonzola

a little sweetness :: Butternut Squash Mac n’ Cheese

quick fix dinner :: biscuit bottom topped with pizza sauce + cheese + herbs :: bubble up pizza

mastering the essentials :: in the pan then in the oven :: best grilled cheese

i wonder if i can make this in the office... :: Lunchtime Quesadilla with Smoked Turkey, Apples, Havarti Cheese & Arugula

looks so rich :: creamy grilled chicken piccata

great snacky finger food :: pepitas from sprouts? // Sweet and Salty Roasted Pumpkin Seeds

probably just as if not more fatty than regular fries, but could use as a garnish or topping :: baked avocado fries.

wednesday night dinner, anyone? :: baked spaghetti casserole w. french fried onions :: scooter's spaghetti

gonna make this with my costco egg whites :: good for lunch :: Avocado Egg Salad Wraps

ima buy me one of those biscuit cutters :: Southern Biscuits with Chocolate Gravy

adorable puffy savories :: Gruyere Chive Popovers

that is not some knotty prettiness :: fig, olive oil and sea salt challah bread

how fun! <3 the idea of this blog , historical cooking :: macaroni & cheese recipe form 1870

what is up with that delectable skin :: Thomas Keller's Favorite Simple Roast Chicken

smooshed yumminess :: lunch ideas :: Pressed Picnic Sandwiches

maybe parmesan cheese for me :: top tailgating treats :: Grilled Blue Cheese-and-Bacon Potato Salad

mm simple country goodness :: Bacon Mac & Cheese with Wisconsin Gruyère

mix of andhra + mughlai flavors :: layered, spiced chicken & rice dish :: Hyderabadi Dum Biryani

mm smashup :: Avocado-Bacon Toasts

maybe gruyere would be good too :: 16 ten-minute appetizers :: Caramelized Peach and Brie Quesadilla with Honey

tangy & lightly creamy :: Coconut Chicken Adobo

<3 the idea of niche shops too :: inspired by the meatball shop in nyc :: BBQ Pork Meatballs + "Lower East Side" BBQ Sauce

good cause shrimp cooks so fast :: Shrimp Tacos With Citrus Cabbage Slaw [anna williams]

friday is such a pizza sort of day, in't it? :: Grilled Goat Cheese and Pesto Pizza

this site sure does love asparagus :: asparagus and chicken pasta

mm southern greens :: Swiss Chard Lasagna with Ricotta and Mushroom [genti & hyers]

gotta go to costco and stock up on almonds :: how to make almond milk

yerm yarm yum :: Spaghetti Aglio, Olio, e Peperoncino / With Garlic, Olive Oil, and Chili Flakes

i like this better than the idea of bread stuffing :: Mashed-Potato-Stuffed Chicken

utterly dippable! taking advantage of the cannellini beans in my pantry soon :: Coconut Milk + Citrus White Bean Spread

so many flavors! chicken + pork + kombu + shoyu :: grace parisi's dream ramen [kana okada]

how can you not like fungi?? :: mushroom skewer kabobs

from butter to ice cream to poultry :: one ingredient many ways :: figs

almost looks like curry :: chicken root stew // Cook Once, Eat Throughout the Week

stomeck a'rumblin! :: Crock Pot Teriyaki Chicken

all you do is boil and pour over! :: you can do this with soy sauce pickling too :: quickly pickled veggies

perfect for a cloudy day :: cloves + ginger + cinnamon + black pepper + cardamom + nutmeg = ground masala :: how to make [the best] chai [ever]

boil, smash, season & bake :: crash hot potatoes [pioneer woman]

looks worth it - totally doing these next summer :: homemade hot dog buns

sweet & savory & smoky :: Smoky Corn Chowder with Shrimp

employing greek yogurt, fat free chicken broth & skim milk :: skinny chicken and broccoli alfredo

mm meaty greens :: Grilled Steak Salad with Tomato Vinaigrette [romulo yanes]

sometimes you forget that it doesn't have to be complicated :: Pasta with Seared Steak, Corn & Zucchini

use chicken w. skin on + whole garlic cloves :: No-Fail Braised Chicken with Lemon and Capers

w. eggs, anchovies, dijon mustard & diced onions :: Pan Bagnat (Tuna Nicoise Sandwich)

ooh or sundried / roasted tomato :: Roasted Red Pepper & Pesto Swirl Bread